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Let’s set the record straight: There’s no such thing as too much leftover ham. The beauty about this festive main is that it keeps on giving…for breakfast, lunch, dinner and all the nibbles you require in between. Like its porky counterpart, bacon, you can pretty much add ham to any dish to make it exponentially better. Here we found 16 ways to make everything you eat over the next couple of days ham-tastic!

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