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This weekend is Easter which means egg hunts and family gatherings! And if you’re looking for ideas on what to serve, we’ve got you covered. The woman behind Butter Baked Goods, Rosie Daykin, stopped by The Social with mouthwatering brunch spread from her third cookbook, Let Me Feed You.

Find each recipe by clicking on the images below!

CINNAMON DOUGHNUT MUFFINS

LOX AND BAGEL SOUP

PARTY SCONES

WHIPPED RICOTTA WITH FIGS, HAZELNUTS AND HONEY

BREAKFAST NEST COOKIES