Trying to figure out how to properly pair food with alcohol can feel as confusing as following a recipe in a different language. Thankfully, Häagen-Dazs has now taken the guesswork out of serving yourself and your guests when it comes to desserts and drinks. Enter, Häagen-Dazs’ new line of boozy ice cream. Let’s just skip dinner and get straight to dessert, shall we?
Described as “an indulgent combination of classic desserts and premium spirits” on the company’s website, the new ice cream combines the top-quality ice cream we’ve come to expect from Häagen-Dazs with a pleasant, boozy twist. Not only is it available just in time for those hot summer days, but it also tastes fantastic in a cup, cone or shot glass.
Ice cream lovers can pick from a whole slew of mouthwatering, boozy flavours: rum ginger cookie, vodka key lime pie, Irish cream and coffee biscotti, whiskey chocolate truffle, and rum vanilla caramel blondie.
But here’s the best part: the new spirits collection from Häagen-Dazs is made in Canada using 100 per cent Canadian dairy, so don’t feel too guilty after you finish off the pint.
WHO IT’S FOR:
Anyone who’s had a terrible day.
$5 per one 475-ml tub
WHERE TO FIND IT: