When you think of a roaring campfire, what else automatically comes to mind? Roasting marshmallows, of course! Here’s how to achieve the perfect balance between ooey-gooey inside and crisp, toasted crust. So grab a stick and a bag of ‘mallows, and get roasting.
Once you master the art of the marshmallow, try your hand at making these five campfire foods you can cook with tinfoil.