Life Food
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Toronto doesn’t get nearly enough credit for its awesome food scene. That’s a shame, because the world’s most diverse city naturally offers a melange of flavours and fusions. (Yes, Toronto definitely has more than burgers, doughnuts and tacos, even though it might not seem like it.) We checked in with some of Toronto’s all-star chefs to prove that along with its excellent film scene, awful hockey team and shameless former mayor, ‘The Six’ deserves a spotlight for culinary excellence, too. But if you can’t make it downtown to sample the deliciousness, then crafting these much-celebrated dishes at home is the next best thing. From Susur Lee to Mark McEwan, some of Toronto’s top chefs reveal their recipes for Toronto’s best dishes: