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Ingredients

    • 1½ parts D’USSÉ Cognac
    • 1 part DISARONNO® Originale Liqueur
    • 2 par ts pineapple juice
    • Dash Angostura® aromatic bitters
    • Lime wedge for garnish

DIRECTIONS

            1. Shake and strain over ice in a rocks glass.

Recipe courtesy D’USSÉ Cognac