This is how you can use spices to transform your cooking

Over the last four weeks, Food Expert Andrea Buckett has been bringing the Your Morning team a range of delicious recipes as part of her series 'The Spice is Right'. Each week, she featured a a different spice with the goal of putting a little kick in our kitchen and showing us how to use these ingredients you may not know what to do with. From tarragon to bay leaves, the spices in the recipes below truly make them shine and provide a whole host of fantastic new flavours.Click on any of the images below to get the recipe, and watch the video above for some extra tips from Andrea!

TARRAGON

Tarragon compound butter

Orzo salad with lobster and charred corn

Chicken pot pie with tarragon

ALLSPICE

Mushroom gravy with allspice

Honey-jerk pork ribs

Beef barley stew

CORIANDER

Creamy coriander chicken

Dukkah

Coriander rice pilaf

BAY LEAVES

Roasted pork with bacon and bay served with maple Dijon jus

Orange and bay crème brûlée